Thomas F. Powers

Books by Thomas F. Powers

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Food Service Operations: Planning and Control image

Food Service Operations: Planning and Control

Author(s): Thomas F. Powers

ISBN-13: 9780471061076

Publisher: John Wiley and Sons, Publishers

Released: Jan 01, 1984

Format: Hardcover, 384 pages

Introduction to the Hospitality Industry image

Introduction to the Hospitality Industry

Author(s): NRA Educational Foundation

ISBN-13: 9780471792475

Edition: 6

Publisher: John Wiley&Sons, Inc.

Format: Paperback