Books by Theodore W Leed

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Food merchandising: principles and practices image

Food merchandising: principles and practices

Author(s): Theodore W Leed
ISBN-13: 9780912016153
Released: Jan 01, 1973
Format: Paperback, 0 pages
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Food merchandising: Principles and practices image

Food merchandising: Principles and practices

Author(s): Theodore W Leed
ISBN-13: 9780912016771
Edition: 2nd
Released: Jan 01, 1979
Format: Hardcover, 494 pages
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