The Roux brothers reinterpret the classic recipes passed down through generations of French food lovers. Dividing France into 12 culinary areas, they cover the country from Normandy to Provence, selecting the best regional specialities. Each area is represented by a dozen recipes and an appreciation of its best wines, cheeses and produce. The result is over 150 recipes as diverse as the regions they come from.

French Country Cooking

Cookbooks, Food & Wine

Michel Roux

The Roux Brothers

Regional & International

Macmillan

See the best price to sell, buy, or rent books by The Roux Brothers. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by The Roux Brothers

See the best price to sell, buy, or rent books by The Roux Brothers. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

French Country Cooking