Apples for Jam

Evoking the magic of childhood, "Apples for Jam" offers a collection of recipes that lead us into a world where preparing and eating food is a joy, where kitchens are filled with the smells of roasts, garlic and lemon, and where ice creams are flavoured with fresh fruit. "Falling Cloudberries" is an exquisite 'culinary memoir', a collection of recipes that have woven their way into the gypsy heart of author Tessa Kiros. Collected and adapted by Tessa since early adulthood, the recipes are as diverse in style and flavour as the extended family and households through which she has travelled. Presented in a beautiful slipcase, this will be a gift to treasure.

Cookbooks, Food & Wine

Tessa Kiros

Canning & Preserving

MURDOCH BOOKS (MDS)

Piri Piri Starfish

MURDOCH BOOKS

Falling Cloudberries : a World of Family Recipes

Cooking Education & Reference

Bay books

"In Venezia: Food &amp; Dreams, Tessa Kiros explores the magic and charm of the famous Italian city of Venice. She embroiders the recipes of this city of canals, bridges and carnivals with her own unique colours and threads. Venice is Italy's kingdom of salt and pearls, prosecco and mermaids, bigola and polenta. Tessa travels through the city, breathing in its atmosphere and letting its bejewelled past and dark alleyways fuel her imagination. Mingled among Tessa's unique recipes and the stunningly beautiful food and scenic photography are Tessa's diary jottings on Venice's life and culinary delights."

Venezia

Arts & Photography

Photography & Video

"Falling Cloudberries" is filled with the recipes that have woven their way through the life of Tessa Kiros and her family, from the sweets handed out at Scottish fetes on days off from a Greek school in South Africa to the rice puddings with rosewater and cinnamon made in a shed by her Cypriot grandfather (who also had a fondness for pickling baby birds) and the gravlax with dill prepared by her Finnish mother.In this dream-like journey across the globe, recipes and narrative merge with images of food. The book features over 150 recipes, all of which have been lovingly collected and adapted by Tessa since early adulthood, or remembered and recreated from childhood. They are as diverse in style and flavour as the extended family and households through which they've travelled. Some are redolent of roses, cinnamon, cassia and cardamom, mint and citrus, from the Greek side of the family, others are Scandinavian in origin, sprinkled with berries or dill and spread with mustard. Chilli, garlic, oregano, cumin and red onions appear, and there are chocolate, vanilla, cream and pistachio confections from childhoods the world over. A Peruvian housekeeper makes a contribution, and a Thai soup appears, simply because Tessa couldn't imagine her life without it.

falling cloudberries

A companion to the bestselling Venezia by Tessa Kiros, A Venetian Journal encourages food lovers who travel and those who explore the world via recipes, to map their own journey, recording favourite recipes and memorable cooking and eating experiences. Structured around the classic Italian meal: Antipasti, Primi, Secondi, Contorni, Dolci, A Venetian Journal features the photographer Manos Chatzikonstantis' personal selection of photographs from his frequent visits to Venice with Tessa and fragments from her own journals as she sought to imbibe the very essence of the world's most romantic city.

A Venetian Journal: Food, Travel, Dreams

"No one captures the spirit and soul of a place quite like Tessa Kiros. Her bestselling cookbooks Twelve, Falling Cloudberries, Apples for Jam, Piri Piri Starfish and Venezia have taken lovers of food and armchair travellers on adventures in her favourite places. Who better than Tessa to take you on a colourful and magical journey into the kitchens of her friends and family, cataloguing the traditional Greek foods for festivals, feast days and fasting in her own enchanting way. "

Food from Many Greek Kitchens

Murdoch

Apples for Jam: Recipes for Life

In Limoncello and Linen water, much-loved author Tessa Kiros celebrates the heritage of Italy, the country she has chosen to call home. This whimsically feminine book is a tribute to the women in our lives - mothers, mothers-in-law, grandmothers - and the important lessons we learn from them. With accessible, delicious recipes ranging from robust family dishes to quirky cakes and old-fashioned sauces and preserves, this book is a precious heirloom for today. Key points: after more than 700,000 sales worldwide, this is Tessa's best book yet, written from the heart and celebrating the best of Italy; beautifully, quirkily styled and designed; more than 100 achievable tried and tested recipes

Limoncello and Linen Water

Regional & International

See the best price to sell, buy, or rent books by Tessa Kiros. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by Tessa Kiros

See the best price to sell, buy, or rent books by Tessa Kiros. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Apples for Jam

Piri Piri Starfish

Falling Cloudberries : a World of Family Recipes

Apples for Jam

Venezia

falling cloudberries

A Venetian Journal: Food, Travel, Dreams

Food from Many Greek Kitchens

Apples for Jam: Recipes for Life

Limoncello and Linen Water