Provides menus and recipes for brunch, lunch, afternoon tea, and dinner

Fast Feasts: Recipes With Maximum Impact in Minimum Time for Easy Entertaining from the Maitre Chef Des Cuisines at the Savoy

Edelmann, Anton

Suthering, Jane

Cookbooks, Food & Wine

Harpercollins

Diabetic Delights (Positive Health Guides)

Lousley BSc SRD, Sue

Health, Fitness & Dieting

Century Hutchinson (A Division of Random House Group)

A collection of recipes for all kinds of desserts--custards, ice creams, sorbets, meringues, mousses, and fruit desserts--including such treats as Biscuit Tortoni, Iced Raspberry Souffle, Baked Alaska, and many others

Cool Desserts

Kitchen Appliances

Meredith Books

This compendium of recipes is from the titles in the "Creative Cook" series.

The Creative Cook

MURFITT, Janice

Rutherford, Lyn

Esson, Lewis

Scott, Sally Anne

Carley, Richard

Smithmark Pub.

An introduction to the art of cake decorating discusses necessary equipment, techniques with almond paste, glace icing, molds, piping designs and decorations, and includes recipes for a variety of cakes and icings

Cake Decorating

Baking

Book Sales

Offers advice on baking cakes, and gathers recipes for scones, macaroons, brownies, tarts, tortes, cheesecakes, fruitcakes, and layer cakes

Classic Cakes and Tempting Tortes (The Creative Cook)

Cole Pub. Co

Ice Creams Sorbets and Other Cool Delights

Cooking by Ingredient

J G Pr

Americans are gluttons for diet fads. The trouble is, trendy diets—no matter how effective in helping you lose weight—usually fail when it comes to keeping the weight off. And most impose so many restrictions that they make eating a grim duty. The G.I. Diet Cookbook pursues a much more enjoyable strategy. Its 100-plus recipes, created by British food celebrity Antony Worrall Thompson, emphasize satisfaction, not deprivation. The glycemic index focuses on the benefits of low-G.I. foods from every category, including carbohydrates. Because they’re slow to digest, low-G.I. foods make you feel less hungry, allowing you to shed pounds effortlessly. And because the book’s dishes are so varied and delicious, maintaining weight loss is easier than ever before. The G.I. diet is rooted in sound nutritional principles that have long been used by diabetics to control their weight and blood sugar. But Thompson’s culinary ingenuity—and his devotion to preparing food that’s as tasty as it is healthy—has transformed this formerly “medical” diet into one that everyone will find irresistible.

The GI Diet Cookbook: More Than 100 Low Glycemic-Index Recipes for Healthy Weight Loss

THOMPSON, Antony Worrall

Blades R.D., Mabel

Special Diet

Stewart, Tabori and Chang

Canapes and Frivolities: Recipes from the Savoy, London

Delicate fantasies of food to be nibbled and savoured, frivolous morsels to stimulate both appetite and imagination - canapes have become the entertaining food of the '90s. Mixing and matching ingredients and presenting such delights in an informal setting can be fun, fuss-free and inventive. The 200 recipes in this book are the creations of Anton Edelmann, Maitre Chef of the Savoy and Jane Suthering, cookery writer and stylist. They have combined their knowledge and expertise, to provide this largest ever collection of sweet and savoury canapes. The recipes draw on culinary cultures throughout the world, from rustic Mediterranean food to common fare on Asian street stalls. The enormous variety of canapes, from quick and simple such as grissini sticks and plums wrapped in Parma ham, to the luxurious and extravagant combinations of lobster, caviar, truffle and foie gras, will inspire cooks at all levels. Whether you are planning for small family gatherings, for predinner cocktails, or an elegant lunch party, this book opens up new dimensions. The colour photographs taken at the Savoy by Michael Boys show just how exquisite in design the canape individually or in display, can be. Such miniature works of art will appeal to the connoisseur and gourmet alike.

Regional & International

TRAFALGAR SQUARE +

Book by Edelmann, Anton, Suthering, Jane

Pavilion Books Ltd.

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Books by Suthering, Jane