This book is a time-saving and comprehensive guide to family histories contained in books, pamphlets, periodical articles, and manuscript collections up to the year of its original publication in 1930. The coverage is exhaustive, embracing references to approximately 6,500 families. The families are listed in alphabetical order and, thereunder, where necessary to distinguish families of the same name, by residence, seat, or estate, the citations giving the title of the publication in which the genealogy is found, the author, date of publication, and, where appropriate, volume and page number.

Scottish Family History: A Guide to Works of Reference on the History and Genealogy of Scottish Families

Biographies & Memoirs

Stuart, Margaret

Paul, James Balfour

Historical

Genealogical Pub. Co

For nearly forty years, Brenda Langton has been one of the most recognizable guiding lights of Twin Cities organic dining, from the earliest days at the Commonplace Cooperative Restaurant to her award-winning establishments Cafe Kardamena and the beloved Cafe Brenda. Always ahead of the curve when it comes to serving local, organic, and vegetarian cuisine, in 2006 she opened the acclaimed Spoonriver restaurant in downtown Minneapolis while at the same time founding the Mill City Farmers Market, a unique urban market offering local, sustainable, and organic produce along with pasture-raised meats, eggs, and farmstead cheeses.
Spoonriver and the Mill City Farmers Market have from the very beginning been entwined—Brenda and her restaurants have always relied on the finest, freshest local produce as the foundation for her seasonal menus. The Spoonriver Cookbook is a tribute to these two landmark institutions as well as a presentation of the vision and philosophy behind Spoonriver’s delicious creations and their remarkable chef. With her longtime friend and coauthor Margaret Stuart, Brenda has compiled a flavorful variety of Spoonriver’s offerings from quick-cooking one-pot dishes to simple and scrumptious vegetable sides, legume recipes, and whole-grain preparations. Spoonriver appeals to a broad palate, and its cookbook includes tantalizing recipes for grass-fed beef, lamb, and naturally raised pork from area farms along with fresh seafood and organic free-range chicken. Connecting the table back to the market and ultimately to the land itself, The Spoonriver Cookbook provides unique recipes and fascinating short stories and profiles from the market’s farmers and vendors.
Brenda Langton’s philosophy is built on the simple premise that a healthy diet is one of the best paths toward a long and happy life. It just so happens that Brenda’s recipes are for some of the most delectable food that people in the Twin Cities have enjoyed for decades, and The Spoonriver Cookbook is a celebration of her rich legacy that is at once local, healthy, and yes, supremely delicious.

Spoonriver Cookbook

Cookbooks, Food & Wine

Langton, Brenda

Regional & International

Univ. of Minnesota Press

How many of us have found ourselves hampered in our work and at home because we can't take a balanced view. If this is you then you're probably a lop-sided left or right brain person. This imbalance shows in other ways too: some of us suffer social embarrassment because of poor muscular co-ordination. Some even fall asleep at inconvenient times! Increasingly too we demand more of our students and sports people who need to operate to their optimum potential. To be an active learner and a whole person, why no try Educational Kinesiology, a method of integrating left and right brain processes? Put simply, the techniques in Switch on Your Brain will improve your left and right brain co-ordination. The exciting thing is that you can see results quickly - in some cases, immediately. The tests and exercises can be done at home. Easy to use, they are safe for all to try. By increasing our capacity to learn, we can all improve our performance and enhance our self-esteem. Switch on Your Brain has helped many people change their lives, especially those with obvious learning difficulties, and the efficacy of this approach has been proved over many years.

Switch on Your Brain : Guide to better reading, concentration and coordination

Education & Teaching

Parker, Allan

Studying & Workbooks

Hale & Iremonger,Pty.Ltd

Gathers recipes for appetizers, salads, soups, breads, fish, seafood, vegetables, and desserts

The Cafe Brenda Cookbook: Redefining Seafood and Vegetarian Cuisine

Cooking by Ingredient

Voyageur Pr

The Cafe Brenda Cookbook: Redefining Seafood & Vegetarian Cuisine

See the best price to sell, buy, or rent books by Stuart, Margaret. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by Stuart, Margaret