This second edition has been thoroughly updated to include recent advances and developments in the field of fermentation technology, focusing on industrial applications. The book now covers new aspects such as recombinant DNA techniques in the improvement of industrial micro-organisms, and includes comprehensive information on fermentation media, sterilization procedures, inocula, and fermenter design. Chapters on effluent treatment and fermentation economics are also incorporated. The text is supported by numerous clear, informative diagrams. The book is of great interest to final year and post-graduate students of applied biology, biotechnology, microbiology, biochemical and chemical engineering.

Principles of Fermentation Technology

Science & Math

Allan Whitaker

Peter F. Stanbury

Stephen J. Hall

Biological Sciences

Butterworth-Heinemann

Now back after 20 years with brand new words, expressions and idioms, this hilarious classic remains packed with humour, irreverence and loads of fun. It bids all Malaysians to lighten up, laugh at ourselves and revel in our unique, multicultural way of life. Forget about tenses, grammar, pronunciation, and just relek lah ... Aiyoh. Manglish or Malaysian English is what Malaysians speak when we want to connect with each other or just hang loose. Borrowing from Malay, Chinese, Indian, Asli, British English, American English, dialects, popular mass media and plenty more, our unique English reflects our amazing diversity. Like a frothy teh tarik or a lip-smacking mouthful of divine durian, Manglish is uniquely Malaysian. Manglish is an entertaining, funny and witty compilation of commonly used Malaysian English words and expressions. Whether Malaysian, expat, visitor or a fresh-off-the-plane Mat Salleh, you'll never be at a loss for words when conversing with Malaysians.

Manglish: Malaysian English At Its Wackiest

Lee Su Kim

Reference

Marshall Cavendish International (Asia) Pte Ltd

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Books by Stephen J. Hall