This revised new edition caters to the needs of the senior trainee surgeon undertaking specialist training in general surgery, and is applicable to candidates for the US Board in General Surgery. It gives detailed information on those specialties about which the general surgeon is required to have a working knowledge, with an emphasis on gastrointestinal and vascular surgery. *A systematic approach to surgery *Completely re-written with a new easy to read layout *A case based approach *Spceialist contributors ensure accurate and up to date content

Higher Surgical Training in General Surgery

Medical Books

Cuschieri, Alfred

Steele, Robert J. C.

Moossa, A. R.

Medicine

Hodder Education Publishers

A practical account of the work that can be done to prevent potentially lethal gastrointestinal bleeding, written by two surgeons and a physician, all specialists in this field.

Practical Management of Acute Gastrointestinal Bleeding

Chung, S. C. S.

Leung, J. W. C.

Butterworth-Heinemann Medical

<p>The 4th edition of Essential Surgical Practice has changed considerably from the 3rd edition as it is expressly designed for the MRCS / AFRCS candidate. Using a modular style of presentation and a patient-centred approach, the book provides all the information necessary for the candidate studying for the 'generality of surgery' part of the MRCS / AFRCS.</p>

Essential Surgical Practice: Basic Surgical Training

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Books by Steele, Robert J. C.