Taste: My Life Through Food

Stanley Tucci

Fig Tree

What I Ate in One Year: (and related thoughts)

Shrek!

william-steig

Farrar. Straus & Giroux

The Tucci Table

orion#

Food can bind and govern a family and no one knows this more than Hollywood actor and respected foodie, Stanley Tucci. Throughout his childhood, cooking was a familial venture evoking a wealth of memories and traditions. 
Featuring family-friendly dishes and stunning photography THE TUCCI TABLE will captivate food lovers' imaginations with recipes from Stanley's traditional Italian roots as well as those of his British wife, Felicity Blunt. Each dish is introduced by Stanley and he offers an insight into why each recipe is so special to his family. Recipes include Pasta Al Forno, Roasted Sea bass, Pan Seared Venison and British classics such as Shepherd's Pie and Sausage Rolls. 
THE TUCCI TABLE captures the true joys of family cooking.

The Tucci Table by Stanley Tucci

Felicity Blunt

Cookbooks, Food & Wine

Starting with simple and delightful antipasti, such as flavourful Caponata, decadent Venetian Seafood Salad, or aromatic Baked Clams on the Half Shell, the recipes include tempting pasta and risotto dishes such as the rich and gratifying Lasagna Made with Polenta and Gorgonzola Cheese and authentic and creamy Traditional Risotto from Milan. Main courses vary from delicate Pork Tenderloin with Fennel and Rosemary and Fruity Roast Duck with Fresh Figs to wonderful Baked Whole Fish in an Aromatic Salt Crust. Completing this trove of delights are numerous dolci, such as buttery Plum and Polenta Cake and Traditional Flaky Cake with Mascarpone Sauce. Readers will feel like a member of the family while thumbing through heirloom photographs and enjoying the heritage they represent. Brimming with delicious recipes and engaging family lore, The Tucci Cookbook teems with all the robust flavours of Italian culture and tradition. Buon appetito!

The Tucci Cookbook: Family, Friends and Food

Regional & International

Simon Schuster Ltd

SIGNED BY THE AUTHOR, STANLEY TUCCI! Featuring family-friendly recipes and stunning photography, an all-new cookbook from New York Times bestselling author, beloved actor, and respected foodie Stanley Tucci. Stanley Tucci's association with wonderful foods began for fans with the movie Big Night and resonated in his role as Julia Child's husband in Julie &amp; Julia. But well before these films, he was enjoying innovative homemade Italian meals throughout his childhood, when family and food were nearly inseparable and cooking was always a familial venture. Now, in a completely new, family-focused cookbook, Tucci captivates food lovers' imaginations with recipes from his traditional Italian roots as well as those of his British wife, Felicity Blunt, tied together with a modern American ribbon. The time-tested recipes include pasta alla bottarga, mushroom-stuffed trout, pork chops with onions and mustard sauce, barbeque chicken wings, and much, much more Nothing will make you happier to spend time with family than the aroma of a hearty Italian dish sizzling on the stovetop. Featuring 100 luscious new full-color photographs, The Tucci Table captures the true joys of family cooking. Buon apetito

The Tucci Table - Signed / Autographed Copy

GALLERY BOOKS

Review\nExplores the ways that food has been an important presence during the high and low points of Tucci's life. There's plenty to savor here for any and all lovers of witty, heartfelt food writing.-- "BookPage"\nFunny, heart-breaking, fascinating, intimate, and beautifully written. -- "Kate Mosse, New York Times bestselling author"\nFrom award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen. 
[*Read by the author - Stanley Tucci] 
Stanley Tucci grew up in an Italian American family that spent every night around the kitchen table. He shared the magic of those meals with us in The Tucci Cookbook and The Tucci Table, and now he takes us beyond the savory recipes and into the compelling stories behind them. 
Taste is a reflection on the intersection of food and life, filled with anecdotes about his growing up in Westchester, New York; preparing for and shooting the foodie films Big Night and Julie & Julia; falling in love over dinner; and teaming up with his wife to create meals for a multitude of children. Each morsel of this gastronomic journey through good times and bad, five-star meals and burned dishes, is as heartfelt and delicious as the last. 
Written with Stanley's signature wry humor, Taste is for fans of Bill Buford, Gabrielle Hamilton, and Ruth Reichl -- and anyone who knows the power of a home-cooked meal.

Biographies & Memoirs

Leaders & Notable People

Simon & Schuster Audio and Blackstone Publishing

Taste

Sabor: Mi vida a través de la comida

Arts & Literature

Neo Person

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Books by Stanley Tucci