<p>Journey towards uncovering the mysterious formula of the Elixir of Life, also known as the Philosophers Stone as found in Avicenna s Volume 5 of the Canon of Medicine: Pharmacopia. Avicenna's Canon of Medicine translated into Latin was the only medical textbook used in Europe for 600 years. Many readers will be familiar with Avicenna s use of the terms: Philosophers Stone and the Elixir of Life, which were made famous through the Harry Potter series. This formula is based on the humoural theory of hot, cold, wet, and dry and is said to give eternal youth. Avicenna gives you all the ingredients, their amounts and directions for how to prepare the Elixir of Life. Each ingredient is described in detail, accompanied by beautiful color illustrations. Find out for yourself if the Elixir works.</p>

The Elixir of Life Also Known As The Philosophers' Stone: From The Formula In Avicenna's Canon of Medicine

Cookbooks, Food & Wine

Laleh Bakhtiar

Samira Ardalan

Special Diet

Kazi Publications

In Avicenna Cuisine, Samira Ardalan introduces a new system of eating healthy, based on the temperament of the individual and temperament of the foods and drinks we eat. She explains how good health begins in our digestive system. As you will learn, this system is inspired by the legendary Physician and Philosopher, Avicenna, also known as Ibn Sina. Avicenna Cuisine s integrative approach to health and cuisine has all the answers you have been long searching for when it comes to understanding your body's reaction to foods according to your temperament. Reading this book can help you improve your social, mental, physical, emotional and spiritual overall health by determining your temperament through a Temperament Test, and then matching you with the correct temperament of foods you should be eating for your particular nature to maintain balance.

Avicenna Cuisine: Your Personalized Guidebook on Balanced Eating & Living

Cooking Education & Reference

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Books by Samira Ardalan