SABOR! translates into English as "taste" or "flavor". Our book will appeal those who want to learn more about some of those "tasty" tropical fruits and vegetables! Over 30 are featured with botanical information followed by a few recipes. For readers who have an interest in Mexico and Central America, our book includes recipes for regional favorites and extensive food-related Spanish vocabulary lists. Travelers will find useful shopping tips, tips about dining out, and information about a host of other regional products, such as coffee and other beverages. This book is a must for epicureans and lover's of Hispanic foods...

Sabor!

Avila, Carolina

Root, Marilyn

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SABOR! A Guide to Tropical Fruits and Vegetables and Central American Foods

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