MAC ENGLISH HUB B1+ Sb Pk

Reference

Day, J.

Rees, G.

Foreign Language Study & Reference

Macmillan

<p>Environmental mycobacteria can be found in diverse environments around the world and most appear to exhibit a saprophytic lifestyle. However, some have the ability to infect animals, birds and humans, and have evolved mechanisms by which they can invade and grow within host cells: the pathogenic environmental mycobacteria (PEM). Although the diseases caused by these organisms have been known for many years, it is only recently that the potential significance of PEM as a waterborne pathogen has been appreciated. <br><br>Pathogenic Mycobacteria in Water describes the current knowledge of the distribution of PEM in water and other parts of the environment. The routes of transmission that lead to human infection are discussed and there is a detailed analysis of the most significant disease symptoms that can follow infection. Many species of PEM are difficult to isolate in culture and so detection and identification rely upon the use modern techniques such as those based on selective nucleic acid amplification (PCR). The classical and modern methods of analysis are described. The book concludes with a discussion of the issues surrounding the control of PEM in drinking water and the assessment and management of risks.</p>

Pathogenic Mycobacteria in Water [OP]: A Guide to Public Health Consequences, Monitoring and Management

Science & Math

Cotruvo, J.

Dufour, A.

Bartram, J.

Pedley, S.

Nature & Ecology

World Health Organization

A significant number of emerging and re-emerging waterborne zoonotic pathogens have been recognized over recent decades. SARS, E. coli O157:H7, and Cryptosporidium provide examples of zoonoses with waterborne routes of transmission. Developed from an expert workshop of 29 scientists, this book provides a critical assessment of current knowledge about waterborne zoonoses and identifies strategies and research needs for controlling future emerging waterborne zoonoses. The report provides guidance to agriculturists, veterinarians, worldwide health agencies, and water providers to anticipate potential future waterborne disease problems and to determine whether current practices will be protective or whether new approaches need to be deployed to better protect the health of both humans and animals.

Waterborne Zoonoses: Identification, Causes and Control

Engineering & Transportation

Carr, R.

Cliver, D.O.

Craun, G.F.

Engineering

Unsafe water used for bivalve shellfish growing causes outbreaks of disease in both developed and developing countries worldwide. Scientists and regulators agree that change is required so that monitoring and management better reflect risks to shellfish consumers.Safe Management of Shellfish and Harvest Waters is a new international text that comprehensively addresses the risks, monitoring and management of sewage contamination of bivalve shellfish harvest waters. It distills worldwide experience, identifies the challenges and opportunities that face the industry and suggests responses to those challenges.Case studies are taken from a range of developing and developed countries to highlight different approaches and concerns and to allow practitioners to draw lessons from tropical and temperate situations.New tools and techniques that may enable innovative regulation and management to improve public health are explored.Safe Management of Shellfish and Harvest Waters will be invaluable for health agencies, water quality and shellfish regulatory agencies, and other environmental professionals working in the shellfish industry.

Safe Management of Shellfish and Harvest Waters (Who Health Organization Titles)

Pond, K.

Kay, D.

Santo Domingo, V.

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Books by Rees, G.