Books by Redd, James B.
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Quality Control Manual for Citrus Processing Plants: Processing and Operating Procedures, Blending Techniques, Formulating, Citrus Mathematics and C
Publisher: Agscience Inc
Format: Hardcover, 0 pages
Quality Control Manual for Citrus Processing Plants: Flavor : General, Systems, Important Volatiles, Shelf-Life, Specialty and By-Products, ... Processed Product, Miscellaneous conve (3)
Author(s): Redd, James B.
ISBN-13: 9780963139740