In My Indian Kitchen, author and chef Hari Nayak shares the secrets of his family's style of southern Indian cooking as well as favorite dishes from other parts of the huge Indian subcontinent—secrets that he learned from his mother and aunts, neighbors, local street vendors and countless friends. It is full of hunger-inducing recipes and simple tips that will allow even the novice cook to succeed at unlocking the "hidden magic" of Indian cooking. With the recipes in this book, consistently delicious Indian food at home becomes a reality. From a perfect Mint Chutney with Samosa to a melt-in-the-mouth Chicken Tikka Masala, to Pork Vindaloo, Tandoori Chicken and Sweet Mango Yogurt Lassi, traditional Indian meals without hours and hours of work can be achieved. Having lived in the West for many years, Hari understands the time for meal preparation is limited. To accommodate our busy lifestyle, the recipes in this book have been simplified, without sacrificing any of their authenticity. With Hari's guidance and timesaving tips, the ability to create Indian meals appealing to the individual tastes of the home cook can, finally, be achieved.

My Indian Kitchen: Preparing Delicious Indian Meals without Fear or Fuss

Cookbooks, Food & Wine

Nayak, Hari

Cooking by Ingredient

Tuttle+publishing

Easy Indian Cooking is a wonderful collection of easy and authentic Indian recipes anyone can make at home! The 100 plus recipes found in Easy Indian Cooking have been modified to suit a modern lifestyle, and all of them can be prepared with ingredients available at any local supermarket or health food store. The preparation and cooking techniques have been simplified to save time without sacrificing any of the flavors of authentic Indian food. This Indian cookbook contains 101 recipes for any occasion. Breakfast, lunch, or dinner, this book is sure to be a winner. Chef Hari Nayak brings the diverse flavors of Indian cuisine right to your table. This Indian cooking book is loaded with detailed photographs so you can make the recipes just like Chef Nayak. A Culinary Institute of America-trained chef, Chef Hari's recipes are so popular you can find them in Whole Foods, where the Chicken Tikka Masala on the hot bar is from a recipe created by Chef Hari. In Easy Indian Cooking, Chef Hari has put together an authentic collection of Indian favorites that are so easy to create and so flavorful you'll wonder why you never tried your hand at cooking Indian at home before! Recipes include such favorites as:<ul>
<li>Curry Corn Chowder with Roasted Poblanos</li>
<li>Basil-infused Crispy Pan Fried Shrimp with Tamarind Glaze</li>
<li>Lemon Sage Tandoori Chicken Tikka</li>
<li>Cumin Coriander Beef Burger with Plum Tomato Mustard Dip</li>
<li>Flamed Crispy Pappadam Chips</li>
<li>Sparkling Ginger Lime Cooler</li>
<li>Cardamom Brownies</li>
</ul>

Easy Indian Cooking: 101 Fresh & Feisty Indian Recipes

This easy-to-follow Indian cookbook allows home chefs to recreate their favorite dishes with delicious results. The Cafe Spice Cookbook presents delicious Indian recipes featuring all-natural ingredients that enable one to create delicious meals in minutes. It is inspired by the Cafe Spice line of "grab n' go" Indian meals found in Whole Foods and Costco, and now on college campuses across the U.S.A. This Indian cooking book provides you with all the instructions you'll need to prepare healthy Indian food anywhere and anytime, using ingredients available at any supermarket or health food store. Tempting offerings like Chicken Tikka Masala and Shrimp &amp; Mango Curry will thrill your friends and delight your family. Favorite Indian recipes include:<ul>
<li>Shrimp Stuffed Pappadum</li>
<li>Chickpea Curry with Sweet Potato</li>
<li>Okra Masala</li>
<li>Paneer with Creamed Spinach</li>
<li>Lobster Khadai</li>
<li>Tandoori Spiced Roasted Chicken</li>
<li>Pork Vindaloo</li>
<li>Tomato and Curry Leaf Quinoa</li>
<li>Naan Bread</li>
<li>Milk Dumplings in Saffron Syrup</li>
<li> And much more!</li>
</ul>

The Cafe Spice Cookbook: 84 Quick and Easy Indian Recipes for Everyday Meals

Easy Indian Cooking is an excellent collection of authentic and straightforward Indian recipes anyone can make at home! The 100 plus recipes found in Easy Indian Cooking have been modified to suit a modern lifestyle, and all of them can be prepared with ingredients available at any local supermarket or health food store. The preparation and cooking techniques have been simplified to save time without sacrificing any of the flavors of authentic Indian food. This Indian cookbook contains 101 recipes for any occasion. Breakfast, lunch, or dinner, this book is sure to be a winner. Chef Hari Nayak brings the diverse flavors of Indian cuisine right to your table. This Indian cooking book is loaded with detailed photographs so you can make the recipes just like Chef Nayak. A Culinary Institute of America-trained chef, Chef Hari's recipes are so popular you can find them in Whole Foods, where the Chicken Tikka Masala on the hot bar is from a recipe created by Chef Hari. In Easy Indian Cooking, Chef Hari has put together an authentic collection of Indian favorites that are so easy to create and so flavorful you'll wonder why you never tried your hand at cooking Indian at home before! Recipes include such favorites as:<ul>
<li>Curry Corn Chowder with Roasted Poblanos</li>
<li>Basil-infused Crispy Pan Fried Shrimp with Tamarind Glaze</li>
<li>Lemon Sage Tandoori Chicken Tikka</li>
<li>Cumin Coriander Beef Burger with Plum Tomato Mustard Dip</li>
<li>Flamed Crispy Pappadam Chips</li>
<li>Sparkling Ginger Lime Cooler</li>
<li>Cardamom Brownies</li>
</ul>

"A delectable straightforward guide to regional Indian cooking." --Padma Lakshmi, host of Top Chef USA\nIn My Indian Kitchen, Chef Hari Nayak shares the secrets of his family's style of Indian cooking that he learned from his mother and aunts, neighbors, local street vendors and countless friends. The recipes in this Indian cookbook guarantee consistently delicious (and easy) dinners in your own kitchen--from a perfect Samosa with Mint Chutney and a melt-in-the-mouth Chicken Tikka Masala, to Pork Vindaloo, Tandoori Chicken and Sweet Mango Yogurt Lassi.\nSome of the more than 100 authentic Indian recipes include: Cucumber and Yogurt Raita Spicy Paneer Cheese Kebabs Red Kidney Bean Curry Street-Style Grilled Corn on the Cob Fish Tikka Chicken Tikka Masala Spicy and Fragrant Lamb Curry Baked Garlic Naan Creamy Rice Pudding And many more…Having lived in the West for many years, Chef Hari understands time for meal preparation is limited. To accommodate our busy lifestyle, the recipes in this book have been simplified, without sacrificing any of their authenticity. With Hari's guidance and time-saving tips, the ability to create your favorite Indian meals at home can, finally, be achieved.

My Indian Kitchen: Preparing Delicious Indian Meals without Fear or Fuss (Tuttle Specials)

Easy Indian Cooking is an excellent collection of authentic and straightforward Indian recipes anyone can make at home! The 100 plus recipes found in Easy Indian Cooking have been modified to suit a modern lifestyle, and all of them can be prepared with ingredients available at any local supermarket or health food store. The preparation and cooking techniques have been simplified to save time without sacrificing any of the flavors of authentic Indian food. This Indian cookbook contains 101 recipes for any occasion. Breakfast, lunch, or dinner, this book is sure to be a winner. Chef Hari Nayak brings the diverse flavors of Indian cuisine right to your table. This Indian cooking book is loaded with detailed photographs so you can make the recipes just like Chef Nayak. A Culinary Institute of America-trained chef, Chef Hari's recipes are so popular you can find them in Whole Foods, where the Chicken Tikka Masala on the hot bar is from a recipe created by Chef Hari. In Easy Indian Cooking, Chef Hari has put together an authentic collection of Indian favorites that are so easy to create and so flavorful you'll wonder why you never tried your hand at cooking Indian at home before! Recipes include such favorites as: <ul> <li>Curry Corn Chowder with Roasted Poblanos</li> <li>Basil-infused Crispy Pan Fried Shrimp with Tamarind Glaze</li> <li>Lemon Sage Tandoori Chicken Tikka</li> <li>Cumin Coriander Beef Burger with Plum Tomato Mustard Dip</li> <li>Flamed Crispy Pappadam Chips</li> <li>Sparkling Ginger Lime Cooler</li> <li>Cardamom Brownies</li> </ul>

Easy Indian Cooking: 101 Fresh & Feisty Indian Recipes (Tuttle Specials)

The Cafe Spice Cookbook: 84 Quick and Easy Indian Recipes for Everyday Meals (Tuttle Specials)

Modern Indian Cooking By Hari Nayak and Vikas Khanna"Through their passion for the culinary arts and the flavors of India, Hari Nayak and Vikas Khanna bring us Modern Indian Cooking, a cookbook that thoroughly explores the next generation of Indian cookin

Modern Indian Cooking

Khanna, Vikas

Silverback Books

Renowned chefs Hair Nayak and Vikas Khanna meld the complexity, the history, the spice and the flavor of Indian cuisine into fresh, simple dishes for a modern culinary taste and aesthetic. Many aspiring cooks wanting to prepare traditional Indian fare at home can be intimidated by a barely-stocked Indian-style pantry. Nayak and Khanna have anticipated this problem. Their recipes are designed for the fast-paced lifestyles of today, with an delightful fusion of flavors that use accessible ingredients and simple cooking methods. Serving familiar favorites with a twist, like Cashew Coconut Meatballs and Radish Salad with Peanuts, the chefs give a respectful nod to their culinary roots, while bringing passion and creativity to the table. In Modern Indian Cooking, Nayak and Khanna deliver an fresh, delicious take on Indian-fusion cuisine. Well-illustrated with color photographs, this beautiful book includes hundreds of fresh, approachable dishes. It is sure to become a favored resource in your own kitchen!  

Echo Point Books & Media

See the best price to sell, buy, or rent books by Nayak, Hari. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by Nayak, Hari

See the best price to sell, buy, or rent books by Nayak, Hari. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

My Indian Kitchen: Preparing Delicious Indian Meals without Fear or Fuss

Easy Indian Cooking: 101 Fresh & Feisty Indian Recipes

The Cafe Spice Cookbook: 84 Quick and Easy Indian Recipes for Everyday Meals

Easy Indian Cooking: 101 Fresh & Feisty Indian Recipes

My Indian Kitchen: Preparing Delicious Indian Meals without Fear or Fuss (Tuttle Specials)

Easy Indian Cooking: 101 Fresh & Feisty Indian Recipes (Tuttle Specials)

The Cafe Spice Cookbook: 84 Quick and Easy Indian Recipes for Everyday Meals (Tuttle Specials)

Modern Indian Cooking

Modern Indian Cooking