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Lewis, Evelyn Jones

Books by Lewis, Evelyn Jones

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Exploring Professional Cooking image

Exploring Professional Cooking

Author(s): Ray, Mary Frey
ISBN-13: 9780026679503
Edition: Subsequent
Publisher: Glencoe/McGraw-Hill School Pub
Released: Jan 01, 1988
Format: Hardcover, 416 pages
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Exploring Professional Cooking image

Exploring Professional Cooking

Author(s): Ray, Mary Frey
ISBN-13: 9780026679602
Edition: 3rd
Publisher: Glencoe/McGraw-Hill School Pub
Released: Jan 01, 2001
Format: Paperback, 0 pages
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