The Irish Kitchen: Ingredients, Techniques And Over 70 Traditional And Authentic Recipes

This beautifully photographed volume brings together the rich and varied ingredients, culinary customs and traditional recipes of Ireland.

The Irish Kitchen: Ingredients, Techniques and Over 70 Traditional and Authentic Recipes

Cookbooks, Food & Wine

Campbell, Georgina

Lennon, Biddy White

Regional & International

Lorenz Books

This inspired collection of 150 authentic step-by-step dishes captures the heart and soul of Irish cooking. The recipes make the most of the wonderful local ingredients from wild and cultivated harvest fruits to meats, game, seafood and regional breads and brews. From boxty potato pancakes to beef and guiness casserole, this wonderful volume is for all those who want to discover the secrets of a traditional cuisine, and to visit the land through its recipes. Every recipe is shown in step by step photographs to ensure success.

Irish Food & Cooking: Traditional Irish cuisine with over 150 delicious step-by-step recipes from the Emerald Isle

An evocative collection of best-loved recipes from Ireland, with a culinary history and guide to the regional ingredients.

The Very Best of Traditional Irish Cooking: More Than 60 Classic Step-By-Step Dishes From The Emerald Isle, Beautifully Illustrated With Over 250 Photographs

An evocative celebration of the food of Ireland with traditional dishes, beautifully photographed throughout.

Traditional Cooking of Ireland: Classic Dishes From The Irish Home Kitchen

Biddy White Lennon brings out the real flavour of Ireland in this new cookbook series. One of Ireland's best-known food writers, she presents recipes from around the country featuring the finest and the favourites of traditional Irish cooking. From starters to puddings, you will find a delicious selection of recipes using the best of Irish ingredients: succulent salmon, creamy cheeses, nutty brown flour. Choose from Bantry Bay mussels, Dublin Coddle, Kerry apple cakes, traditional fruity barm brack -- the Hallowe'en favourite -- Guinness stew, Baileys cheesecake and of course the famous Irish Coffee. The book also contains related anecdotes, around the recipes, on Irish folklore and legends. All the recipes include metric, imperial and US measurements.

Best of Irish Traditional Cooking

White-Lennon, Biddy

The O'Brien Press

The potato has long been a staple of the Irish diet. Here, Biddy White Lennon gathers together some of the best recipes based on the humble potato. With flavours ranging from sweet to spicy, savoury to sumptuous, Biddy brings out the best in this versatile vegetable. Choose from traditional colcannon or the brunch favourite -- boxty, surprisingly light potato bread and scones, warm potato salad, or potato dumplings. Whether you like your potatoes floury or waxed, baked, roast or mashed, you will find a recipe here to suit your taste.

Best of Irish Potato Recipes

Health, Fitness & Dieting

A carefully selected range of more than 90 delicious step-by-step recipes captures the essence of Irish cooking. There are sections on soups and appetizers, main courses, salad and vegetable dishes, desserts, cakes, bakes, preserves and drinks: each of th

Irish Cooking: Over 90 Deliciously Authentic Irish Recipes, Beautifully Illustrated With More Than 250 Step-By-Step Photographs

Southwater

This book offers a taste of some of the best-loved recipes and traditional dishes that have helped to earn Ireland?s reputation for culinary excellence. It begins with an insight into some of the key ingredients, from vegetables, herbs and fruit to meat, fish and dairy. There then follows a range of over 60 traditional step-by-step recipes.

The Very Best of Traditional Irish Cooking: More Than 60 Clissic Step-By-Step Dishes from the Emerald Isle

Traditional Irish Cuisine with Over 150 Delicious Step-by-step Recipes From the Emerald Isle

Hermes_House

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Books by Lennon, Biddy White