<p>Hurdle Technologies: Combination Treatments for Food Stability, Safety and Quality is the first work on hurdle technology in which all aspects, the possibilities and limitations of hurdle technology, are comprehensively outlined and evaluated. World-renowned on the subject, Leistner and Gould were instrumental in the development of the hurdle technology concept and in the last decades have obtained much practical experience in the application of this successful approach in the food industry worldwide.</p>

Hurdle Technologies: Combination Treatments for Food Stability, Safety and Quality (Food Engineering Series)

Science & Math

Gould, Grahame W.

Leistner, Lothar

Chemistry

Springer

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Books by Leistner, Lothar

See the best price to sell, buy, or rent books by Leistner, Lothar. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Hurdle Technologies: Combination Treatments for Food Stability, Safety and Quality (Food Engineering Series)