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KATIE THEAR

Books by KATIE THEAR

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Practical Chicken Keeping image

Practical Chicken Keeping

Author(s): KATIE THEAR
ISBN-13: 9780706362428
Publisher: Littlehampton Book Services Ltd.
Released: Nov 14, 1983
Format: Hardcover, 96 pages
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Home Dairying image

Home Dairying

Author(s): KATIE THEAR
ISBN-13: 9780713438772
Edition: First Edition
Publisher: Batsford
Released: Jan 01, 1983
Format: Hardcover, 96 pages
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Free Range Poultry image

Free Range Poultry

Author(s): KATIE THEAR
ISBN-13: 9780852361900
Edition: First Edition
Publisher: Diamond Farm Book Pubns
Released: Oct 28, 1990
Format: Hardcover, 192 pages
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Keeping Quail: A Guide to Domestic and Commercial Management image

Keeping Quail: A Guide to Domestic and Commercial Management

Author(s): KATIE THEAR
ISBN-13: 9780906137222
Edition: 2nd
Publisher: Diamond Farm Book Pubns
Released: Jan 01, 1900
Format: Paperback, 0 pages
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Incubation: a guide to hatching and rearing image

Incubation: a guide to hatching and rearing

Author(s): KATIE THEAR
ISBN-13: 9780906137239
Publisher: Broad Leys
Format: Paperback, 0 pages
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Starting With Chickens image

Starting With Chickens

Author(s): KATIE THEAR
ISBN-13: 9780906137277
Publisher: Broad Leys Publishing
Released: Jan 01, 1999
Format: Paperback, 96 pages
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Starting With Ducks image

Starting With Ducks

Author(s): KATIE THEAR
ISBN-13: 9780906137307
Publisher: Broad Leys Publishing
Released: Jan 01, 2002
Format: Paperback, 96 pages
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Cheesemaking and Dairying : Making Cheese, Yoghurt, Butter and Ice Cream on a Small Scale image

Cheesemaking and Dairying : Making Cheese, Yoghurt, Butter and Ice Cream on a Small Scale

Author(s): KATIE THEAR
ISBN-13: 9780906137338
Edition: 4th edition
Publisher: Broad Leys Publishing
Released: Jan 01, 2003
Format: Paperback, 104 pages
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Keeping Quail : A Guide to Domestic and Commercial Management image

Keeping Quail : A Guide to Domestic and Commercial Management

Author(s): KATIE THEAR
ISBN-13: 9780906137383
Edition: 4th Revised edition
Publisher: Broad Leys Publishing
Released: Jan 01, 2005
Format: Paperback, 96 pages
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Cheesemaking and Dairying image

Cheesemaking and Dairying

Author(s): KATIE THEAR
ISBN-13: 9781910632338
Publisher: Broad Leys Publications Limited
Released: Nov 30, 2015
Format: Paperback, 0 pages
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