Marati Legacy

James, Dana

Harlequin, Mills & Boon

Pool of Dreaming

Discover your unique female archetype to combat emotional eating, lose weight, and become your happiest, healthiest you. In working with thousands of women who wanted to lose weight and change the shape of their bodies, leading nutritionist and functional medicine practitioner Dana James observed a striking trend: no matter how diligent they were in sticking to their diet and exercise plans, old behavioral patterns and self-doubt sabotaged their efforts. In The Archetype Diet, James helps readers escape the seemingly endless psychological tug-of-war that is hampering their ability to care for themselves and explains which hormones cause you to store body fat on your belly, thighs and hips, and what to eat to change it. A revolutionary, holistic approach to weight loss, this book guides in readers in discovering which of four archetypes they embody: · The Nurturer is always there to care for others. She is kind and compassionate, but this can come at the expense of her own self-care. · The Wonder Woman bases her self-worth on her accomplishments. She is ambitious and driven, but her work often takes precendent over her diet. · The Femme Fatale is sensual, strong, and alluring but can become obsessed with her looks to the point that she develops an unhealthy relationship with food. · The Ethereal is spiritual and intuitive, but highly sensitive to her environment so she tends to eat to numb her reactions to the world. By becoming attuned to your archetype, James shows how you can alter your diet to help feed your unique body chemistry while simultaneously examining how your sense of self-worth shapes your behaviors—including what you eat—in ways that may be working against your goals. Offering recipes, a ten-day meal plan, and a step-by-step psychological intervention, The Archetype Diet will put you on the path to becoming leaner, stronger, and more attuned to your feminine fire and energy.

The Archetype Diet: Reclaim Your Self-Worth and Change the Shape of Your Body

Health, Fitness & Dieting

Diets & Weight Loss

Avery

Returning from her much-needed holiday in the sun, Shelley is met by shocking news. She hadn't even known Great-uncle Nicholas was dead. Her saviour three years ago when she had badly needed a friend, he had allowed her to rent one of his cottages and a sail-loft in a lovely Cornish harbour for her glass-making business.  Now all the property belongs to his grandson, Adam.  Shelley knows she can expect no mercy from Adam. For hadn't she walked out on him, and her family, just before their wedding - without any explanation?

Heart of Glass (Large Print Romance)

Literature & Fiction

Chivers

Snowfire

Heart of Glass (G. K. Hall Nightingale Series Edition)

Romance

G.K.Hall & Co.

Contemporary

Thorndike Pr

A guide to understanding stages in relationships from A to Z. God has ordained marriage since the beginning of time. He created man and woman to become one and to share in daily tasks. We were created to share the good, the bad, and the ugly and use them as stepping stones to strengthen our relationships. There will be ups and downs during the dating and marriage process, but God always has a lesson for us to learn. Are you stopping to reflect on the lesson? Dana will shed light on different situations you have or will experience throughout your relationships. She will also give insight to those of you who are not yet in a relationship sharing her life experiences and what she has learned from them and what God says when going through.Dana will explain:* How to understand there are stages in relationships* What God says about each stage* How she dealt with each stage

The ABC's of Marriage: Before and After You Say I Do

Self-Help

Relationships

Divine Destiny Publishers LLC

Product Description 
The industrial food system, from production to consumption and waste, is a major contributor to environmental, social, and economic problems. A few powerful multinational corporations have consolidated control of agricultural markets and wealth while many farmers struggle to make a living and millions of people go hungry every day. Consumer access to healthy and culturally appropriate food remains largely an option for only those who can afford it.\nResponding to these destructive practices, global agrarian movements are calling for a transition to agroecology. Agroecological farming follows ecological principles for growing food in a way that respects diverse sociocultural contexts, connects urban eaters and rural growers, and attends to power dynamics.\nGrowing and Eating Sustainably shines light on the process of agroecological transition by showcasing the experiences of growers and eaters in southern Brazil, a country where agrarian movements have long been at the forefront of pushing for more sustainable and just food systems. Through stories and photographs of people, landscapes, farms and farming practices, and urban spaces, this book communicates how to advance systems-level agroecological transitions by linking rural and urban areas and connecting diverse agroecological experiences, with insights that have relevance for supporting similar transitions around the world. 
 About the Author 
Dana James is a PhD candidate, Vanier Scholar, and Public Scholar in the Institute for Resources, Environment and Sustainability at the University of British Columbia. Her doctoral research explores agroecological farming and participation in agrarian social movements in Brazil.\nEvan Bowness is an environmental sociologist and urban political ecologist, UBC Public Scholar and PhD candidate at the Centre for Sustainable Food Systems and the Institute for Resources, Environment and Sustainability at the University of British Columbia.\nHannah Wittman is an assistant professor of sociology and Latin American studies at Simon Fraser Univeristy. She conducts collaborative research on local food systems, farmer networks and agrarian citizenship in British Columbia, and in Latin America with Brazil’s Landless Rural Workers Movement (MST) and La Via Campesina. Her research interests are in environmental sociology, agrarian citizenship and agrarian social movements.

Growing and Eating Sustainably: Agroecology in Action

Business & Money

Bowness, Evan

Industries

Fernwood Publishing

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Books by James, Dana