Were Thomas Jefferson to walk the grounds of Monticello today, he would no doubt feel fully at home in the 1,000-foot terraced vegetable garden where the very vegetables and herbs he favored are thriving. Extensively and painstakingly restored under Peter J. Hatch's brilliant direction, Jefferson's unique vegetable garden now boasts the same medley of plants he enthusiastically cultivated in the early nineteenth century. The garden is a living expression of Jefferson's genius and his distinctly American attitudes. Its impact on the culinary, garden, and landscape history of the United States continues to the present day.Graced with nearly 200 full-color illustrations, "A Rich Spot of Earth" is the first book devoted to all aspects of the Monticello vegetable garden. Hatch guides us from the asparagus and artichokes first planted in 1770 through the horticultural experiments of Jefferson's retirement years (1809€“1826). The author explores topics ranging from labor

A Rich Spot of Earth: Thomas Jefferson's Revolutionary Garden at Monticello

History

Hatch, Peter J.

Americas

Yale University Press

Were Thomas Jefferson to walk the grounds of Monticello today, he would no doubt feel fully at home in the 1,000-foot terraced vegetable garden where the very vegetables and herbs he favored are thriving. Extensively and painstakingly restored under Peter J. Hatch's brilliant direction, Jefferson's unique vegetable garden now boasts the same medley of plants he enthusiastically cultivated in the early nineteenth century. The garden is a living expression of Jefferson's genius and his distinctly American attitudes. Its impact on the culinary, garden, and landscape history of the United States continues to the present day.
Graced with more than 200 full-color illustrations, "A Rich Spot of Earth" is the first book devoted to all aspects of the Monticello vegetable garden. Hatch guides us from the asparagus and artichokes first planted in 1770 through the horticultural experiments of Jefferson's retirement years (1809–1826). The author explores topics ranging from labor in the garden, garden pests of the time, and seed saving practices to contemporary African American gardens. He also discusses Jefferson's favorite vegetables and the hundreds of varieties he grew, the half-Virginian half-French cuisine he developed, and the gardening traditions he adapted from many other countries.

"A Rich Spot of Earth": Thomas Jefferson's Revolutionary Garden at Monticello

The restoration of the flower gardens at Monticello in 1941, sponsored by the Garden Club of Virginia, was the result of Edwin Betts's scholarly research and Hazlehurst Perkins's practical gardening skills. Thomas Jefferson's Flower Garden at Monticello presents the evolution of Jefferson's ornamental gardening efforts with an analysis of the flower gardens as they were planned, planted, and ultimately restored.
No early American gardens were as well-documented as those at Monticello, which became an experimental station, a botanic garden of new and unusual plants from around the world. Betts and Perkins communicate here the nature and sources of Jefferson's intelligent venture into ornamental gardening.
The third edition includes a revised plant list, annotation of the more than 100 species cultivated in the flower garden, and new illustrations.

Thomas Jefferson's Flower Garden at Monticello

Betts, Edwin Morris

Perkins, Hazelhurst Bolton

University of Virginia Press

Lavishly illustrated, Peter Hatch's The Fruits and Fruit Trees of Monticello is not only a detailed history of Jefferson's gardens and their re-creation but a virtual encyclopedia of early American pomology.

The Fruits and Fruit Trees of Monticello

Thomas Jefferson's Monticello is an international treasure. The only residence in America on the United Nations' World Heritage List, it ranks with the Great Wall of China and the pyramids of Egypt as an irreplaceable historical site. Monticello: A Guidebook is a fully illustrated guide to the house, gardens, and plantation, with authoritative information on Jefferson's extraordinary life and career. Senior members of the Monticello professional staff have prepared this guidebook especially for visitors to Jefferson's mountain.

Monticello: A Guidebook

Peterson, Merrill D.

Stanton, Lucia C.

Stein, Susan R.

Univ of Virginia Pr

Monticello, Thomas Jefferson's mountaintop home in Charlottesville, Virginia, has attracted public attention ever since Jefferson's own day, when sightseers regularly visited the grounds in the hope of catching a glimpse of the former president. In our own day, Monticello has been added to the United Nation' list of World Heritage Sites that must be protected at all costs, designating the house and grounds as an international treasure.
 Thomas Jefferson's Monticello is a collection of essays and color photography showcasing this extraordinary American home. Featuring essays written by scholars at Monticello, chapters focus on all aspects of the house and plantation. Monticello, a model of elegance and symmetry, was designed by Jefferson himself, whose architectural prowess prompted a visitor in 1782 to note: "Mr. Jefferson is the first American who has consulted the Fine Arts to know how he should shelter himself from the weather." Inside, Jefferson assembled a world-class collection of objects and furnishings: art and porcelain from France, scientific instruments from England, the finest American furniture from Philadelphia and New York, natural artifacts brought back from the West, as well as furnishings made in Monticello's own joinery by enslaved craftsmen. Surrounding the house, Monticello's celebrated gardens and grounds form an experimental yet breathtakingly lovely landscape of flowers, fruits, and vegetables from the Old and New Worlds. A final chapter on the plantation and the enslaved community at Monticello provides a context in which to place and understand the house and its owner.
With an introductory essay by Wendell Garrett, this compilation is a comprehensive, long-awaited study of Thomas Jefferson's "little mountain."

Thomas Jefferson's Monticello

Beiswanger, William L.

Stanton, Lucia

The University of Virginia Press

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