Anne Hardy has drawn on a wide range of public health records for a detailed epidemiological investigation of the many infectious diseases--whooping cough, measles, scarlet fever, diphtheria, smallpox, typhus, typhoid, and tuberculosis--in Victorian society. Hardy explores factors which helped to reduce fatality, focusing particularly on preventive medicine, and on the local and domestic circumstances affecting the diseases' behavior. This is a significant contribution to the historical debate that arose from Thomas McKeown's theory of modern population growth.

The Epidemic Streets: Infectious Diseases and the Rise of Preventive Medicine, 1856-1900

Hardy, Anne

Health, Fitness & Dieting

Clarendon Press

Salmonella infections were the most significant food poisoning organisms affecting human and animal health across the globe for most of the twentieth century. In this pioneering study, Anne Hardy uncovers the discovery of food poisoning as a public health problem and of Salmonella as its cause. She demonstrates how pathways of infection through eggs, flies, meat, milk, shellfish, and prepared foods were realised, and the roles of healthy human and animal carriers understood. This volume takes us into the world of the laboratories where Salmonella and their habits were studied - a world with competing interests, friendships, intellectual agreements and disagreements - and describes how the importance of different strains of these bacteria and what they showed about agricultural practices, global trade, and modern industrial practices came to be understood. Finally, Hardy takes us from unhygienic practice on fields and farms, to crucial sites of bacterial exchange in slaughterhouse and kitchen, where infections like Salmonella and Campylobacter enter the human food chain, and where every cook can make the difference between well-being and suffering in those whom they feed. This history is based on a case-study of the British experience, but it is set in the context of today's immense global problem of food-borne disease which affects all human societies, and is one of the most urgent and important problems in global public health.

Salmonella Infections, Networks of Knowledge, and Public Health in Britain, 1880-1975

History

Europe

Oxford University Press

Since 1860, life expectancies and standards of general health have improved dramatically in industrialised societies. In the 1860s, there was little that medicine could do to cure or prevent illness, death rates were high and life expectancy short. Health and Medicine in Britain since 1860 sets out to examine the relationship between health and medicine and how it has changed in Britain in the past 150 years. From the placebo effect to Viagra, through changes in society and in the organisation, practice and expertise of medicine, this volume reviews the processes through which modern expectations of health have become established.

Health and Medicine in Britain since 1860 (Social History in Perspective, 56)

Red Globe Press

Health and Medicine in Britain since 1860 (Social History in Perspective)

Historical Study & Educational Resources

Written by leading experts who not only describe the most important people, events, and transformations, but give explanations for why medicine developed as it did, this new edition contains one of the first historical summaries of the development of medicine after the Second World War. It is an authoritative source of new information as well as a synthesis of the current state of knowledge on this fascinating subject. The Western Medical Tradition, 1800-2000 is a companion volume to The Western Medical Tradition, 800 BC to AD 1800.

The Western Medical Tradition: 1800–2000

Medical Books

Bynum, W.F.

Jacyna, Stephen

Lawrence, Christopher

Tansey, E. M.

Medicine

Cambridge University Press

Reference

Encyclopedias & Subject Guides

This set comprises two paperback volumes. The first volume, The Western Medical Tradition, 800BC-1800AD, examines the system of medical ideas that went back to the Greeks of the eighth century BC, and played a major role in the understanding and treatment of health and disease. Its influence spread from the Aegean basin to the rest of the Mediterranean region, to Europe, and then to European settlements overseas. The second volume, The Western Medical Tradition, 1800-2000, is a detailed and authoritative account, which describes the most important people, events, and transformations in 'Western' medicine, with explanations for why medicine developed as it did. It contains one of the first historical summaries of the development of medicine after WW II. It is an authoritative source of new information as well as a synthesis of the current state of knowledge.

The Western Medical Tradition 2 Volume Paperback Set

NUTTON, Vivian

Wear, Andrew

Conrad, Lawrence I.

Neve, Michael

Porter,Roy

Where To Eat In Canada 05-06: Thirty-Fifth Year

Consumer Guides

Oberon Pr

Where To Eat In Canada 08-09

Where To Eat In Canada 13-14

Travel

Canada

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Books by Hardy, Anne