This handy and useful book conatins a detailed map of Nova Scotia on 46 full-colour pages. On the maps you will find a wealth of information including roads and trails railroad lines and county and municipal boundries.

A Map of the Province of Nova Scotia: Fourth Revised Edition with Index of Geographical Names

Reference

Formac Publishing Company Limited

Atlases & Maps

Formac

Vancouver and Victoria are among Canada's most appealing cities: this guide will help you discover the best of both. Local writers offer their inside knowledge of what to see, where to stay, eat, and shop. Chapters on top attractions, entertainment, art galleries, parks and gardens, annual events and "kids' stuff" provide an informed, accessible overview. There are chapters devoted to each of Vancouver's distinctive neighbourhoods, and sections outlining excursions to Whistler, the Gulf Islands and the Sunshine Coast. Extensive listings detail the sites covered by the authors, and maps of neighbourhoods, attractions, restaurants and hotels will help you find your way. With hundreds of original colour photographs this guide is both a keepsake and an indispensable companion to your stay in British Columbia.

Vancouver and Victoria

Travel

BRISSENDEN, Constance

Canada

Formac Publishing Ltd.

Jeffrey Domm, illustrator and author of many wildlife books, has compiled a whale watching guide with more than 50 species of whales, dolphins, porpoises and sharks. Features presented include the geographical range of species, the best months for sighting, and size and distinctive marks visible at the waterline. A full colour illustration of each creature is accompanied by informative text and graphics. Visitors and residents alike will find this guide informative and entertaining.For anyone whale watching on Canada's east coast, the Formac Pocketguide to Whale Watching on Canada's East Coast provides essential information for quick identification of these majestic sea mammals.

Formac Pocketguide to Whale Watching on Canada's East Coast by Formac Publishing Company Limited (2003-05-05)

Children's Books

This second edition of the Vancouver and Victoria Colourguide is written by expert local contributors who know their city. Every chapter has been fully revised and updated. The 300+ colour photographs accompanying the text show visitors what they'll see in as they explore Vancouver's distinctive neighbourhoods, including the downtown area, the once-rowdy Gastown, Chinatown, Granville Island, Kitsilano, and the spectacular North Shore. In this edition there is an expanded section on Whistler, co-host of the 2010 Winter Olympics with Vancouver. There is also an extensive section on Victoria and its many attractions. Detailed listings give full website locations and email addresses, as well as phone numbers and street locations. This book is a reliable, handy-sized companion for a trip and a wonderful souvenir of a beautiful destination.

Vancouver and Victoria Colourguide (Colourguide Travel)

Completely revised and updated guide to Québec's two distinctly different cities Montréal and Québec City are vibrant cultural centres, pre-eminent destinations for Canadians, Americans and Europeans alike. This new Colourguide offers updated coverage and new images of museums, galleries, heritage sites, parks and gardens. Written entirely by local residents, this book gives readers the benefit of inside knowledge on accommodations, events, places to eat, places to shop, and places to relax. Montreal Mirror Arts Editor Matthew Woodley explores the art galleries, from the grand to the underground. Actor and film maker Paul Spence covers nightlife both on and off the beaten track, including the gay scene, as well as late-night snack spots. Sarah Musgrave, casual dining critic for the Montreal Gazette, gets to the heart of Montréal's ever-evolving Main, examining the culture, cuisine, entertainment, and shopping. This edition features expanded coverage of Québec City. The dining section focuses on award-winning chefs who use the region's finest produce to create a distinct cuisine. The convergence of historical buildings and the modern city in Upper and Lower Towns is highlighted by local experts. This edition is fully updated with a listings section that provides website information for travellers who like to plan on the web. Maps and colour photography illustrate an entertaining and informative text.

Montreal and Quebec City Colourguide (Colourguide Travel)

Humor & Entertainment

The 19th century was the age of shipbuilding in the Maritime Provinces: all along the coast men were turning trees into ships that would sail on the world's oceans. Farmers and fishermen became master craftsmen building huge, deep-water vessels. In this beautifully illustrated volume, marine historian Stanley Spicer recaptures the age of sail and its many colourful characters. From hundreds of shipbuilders, Spicer has selected the Troops of Saint John, the Killams of Yarmouth, Joseph Cunard in Bathurst, the Peake family of Prince Edward Island, John Young of Lunenburg and the Moshers in Avondale. Through these often larger-than-life figures we explore the triumphs and tragedies of the Maritimes' great age of shipbuilding and ship owning. The Age of Sail draws on a range of rich visual resources including ship portraits, archival photographs, engravings, and artifacts displayed in the collections of leading Maritime museums, adding depth to a gripping historical account.

The Age of Sail: Master Shipbuilders of the Maritimes (Formac Illustrated History)

History

Americas

A bounty of delicious seafood recipes from Canada's top kitchensLobster is not just an East Coast delicacy; across Canada, chefs have introduced lobster into their menus in many innovative ways. This book offers recipes from many of Canada's finest chefs, from every region, all featuring lobster or other favourite shellfish, including crab, mussels and scallops. The selection includes Lobster Chowder from the Little Inn at Bayfield, Lobster Bisque from C Restaurant, Vancouver, Lobster Soufflé from Actons, Wolfville, Cream Cheese Crabcakes from Boffins, Saskatoon. All the recipes have been adapted and tested for home cooking. They are illustrated in full colour throughout. They introduce recent trends in cooking, using international flavours and serving ideas, such as Lobster Truffle Gnocchi with Lobster Emulsion, and they also present old-time favourites such as Maritime Lobster Roll and Coquille St Jacques.

Lobster: Recipes from Canadian chefs coast to coast (Flavours Cookbook)

Cookbooks, Food & Wine

Cooking by Ingredient

Completely revised and updated guide to the best of the Canadian Rockies. Canada's majestic Rocky Mountains are the country's playground and a traveller's wonderland; this revised and updated edition provides comprehensive information on the top destinations in the region including Calgary, Banff, Lake Louise, Jasper, Edmonton and Waterton National Park. Local experts highlight the best in regional cuisine, shopping, hiking, skiing and tours; they also describe Alberta's best galleries, museums, theatres and events, creating a guide that perfectly suits those who seek a balance of outdoor pursuits and cultural activities. This guidebook is lavishly illustrated with colour photographs and includes a listings section with websites, telephone numbers and street addresses.

The Canadian Rockies Colourguide (Colourguide Travel)

Rich and succulent, Atlantic salmon is celebrated around the world: this cookbook offers an array of tempting and innovative salmon recipes, adapted for your home kitchen. Browse through these pages for fresh ideas--Marinated Atlantic Salmon with a Trio of Peppercorns, refreshing Salmon Salad Niçoise. For an exotic entrée you can try Kedgeree, made with a hint of curry and smoked salmon. And there are classic dishes with a twist--Grilled Salmon with Leek Straw and Mango Salsa, or Salmon and Spinach Lasagna. These recipes look as great as they taste--and anyone can make them! Photographed on location at some of the best restaurants and inns in the Atlantic region, the recipes have been tested and adapted for home cooking. Salmon is another volume in the tantalizing Flavours series of fully illustrated cookbooks.

Salmon: Recipes from Canada's Best Chefs (Flavours Cookbook)

The majestic Rocky Mountains are western Canada's playground and a traveler's wonderland. The Canadian Rockies Colorguide provides comprehensive, up-to-date information on the top destinations in the region including Calgary, Banff, Lake Louise, Jasper and Edmonton as well as Alberta's parks.
Local experts highlight the best in regional cuisine, shopping, hiking, skiing and tours; they also describe Western Canada's best galleries, museums, theaters and events, creating a guide that perfectly suits those who seek a balance of outdoor pursuits and cultural activities. The completely revised and updated edition also includes detailed information on skiing, snow boarding and mountain climbing facilities in the Rockies, and the attractions of Jasper and Banff.
This guidebook is lavishly illustrated with color photographs and detailed maps, and the updated listing section includes details on recommended dining, accommodations, attractions and services.

See the best price to sell, buy, or rent books by Formac Publishing Company Limited. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by Formac Publishing Company Limited

See the best price to sell, buy, or rent books by Formac Publishing Company Limited. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

A Map of the Province of Nova Scotia: Fourth Revised Edition with Index of Geographical Names

Vancouver and Victoria

Formac Pocketguide to Whale Watching on Canada's East Coast by Formac Publishing Company Limited (2003-05-05)

Vancouver and Victoria Colourguide (Colourguide Travel)

Montreal and Quebec City Colourguide (Colourguide Travel)

The Age of Sail: Master Shipbuilders of the Maritimes (Formac Illustrated History)

Lobster: Recipes from Canadian chefs coast to coast (Flavours Cookbook)

The Canadian Rockies Colourguide (Colourguide Travel)

Salmon: Recipes from Canada's Best Chefs (Flavours Cookbook)

The Canadian Rockies Colourguide (Colourguide Travel)