Jennifer knew her right breast was a little off. She didn't think much about it. She thought she was one of the lucky ones who still had perky boobs at the age of thirty-nine. Not due to have a mammogram for another year, her husband told her to ask for one once her nipple started to turn inward. When the results came back positive she turned to journaling about her experience to try to understand what she was going to be going through physically, mentally, emotionally, and spiritually. Her raw, bare-bones, power-packed poetry tackled difficult issues such as facing mortality, dealing with loss, low self-esteem, gender identification and sexuality, fear, anger, and post-traumatic stress disorder. She decided to post her experience online as a way to keep friends and family members up to date on treatment. As a result, people came to her and confessed how her words had a powerful impact upon them either as a cancer patient, caregiver, a social-media follower, or as a family member or friend. In the end, Jennifer realized that she could reconstruct her own heaven using the life she was already given and that she could teach others how to do the same.

Heaven Under Construction

Health, Fitness & Dieting

Engel, Jennifer

Diseases & Physical Ailments

BalboaPress

“Not only are the dishes in Vegan 101: A Vegan Cookbook so impressive that they rock the kitchen, they are easy-peasy to prepare―even for a big eater but cooking dunce like me!” ―Ingrid Newkirk, President of PETA
Now more than ever people are choosing to make vegan meals part of their regular rotation. But with so many vegan cookbooks and blogs available, knowing exactly how to start can be challenging. Vegan 101: A Vegan Cookbook is your crash-course in creating vegan meals that get an A+ in nutrition and taste.
Here’s what’s on this vegan cookbooks syllabus:
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100 totally plant-based recipes to make delicious vegan dishes like Apple Coffee Cake Muffins, Tortilla Soup with Ancho Green Topping, and Quick and Easy Red Bean Veggie Burgers</li>
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Expert guidance from vegan culinary instructors Jenny Engel and Heather Bell, owners of the popular LA-based vegan cooking school Spork Foods</li>
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 “Take It From Us” testimonials offering valuable information from Jenny and Heather’s students, vegan and non-vegan alike</li>
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Chapters beginning with “Go-To Recipes” highlighting a popular vegan dish and three variations on it</li>
</ul>
No matter your skill level or regular diet, you’ll be at the top of your class with this standout among vegan cookbooks.
“Now THIS is veganism! Vegan 101: A Vegan Cookbook is for anyone who is looking to eat healthier and more consciously but who may be slightly intimidated by the term ‘vegan.’ THIS BOOK WILL SAVE YOU!”―Katie, Amazon Customer

Vegan 101: A Vegan Cookbook: Learn to Cook Plant-Based Meals that Satisfy Everyone

Cookbooks, Food & Wine

Bell, Heather

Vegetarian & Vegan

Callisto

See the best price to sell, buy, or rent books by Engel, Jennifer. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by Engel, Jennifer