<p>Highly acclaimed for its cultural art forms - the enchanting beauty of Bali is reflected in its unique cuisine. Bali Unveiled—The Secrets of Balinese Cuisine uncovers the mysteries of the Balinese cuisine that has been little explored before the author - Chef Heinz von Holzen stepped foot on the island. Together with American author and Balinese cultural authority Fred Eisman Jr who has written several books on Bali’s culture, Chef von Holzen delves further into the food culture of Bali, uncovering spices, ingredients and cooking techniques, and unveils them all in this delightful cookbook. Through Bali Unveiled , readers will get the real taste of Bali – embarking on a gastronomic tour into Balinese villages and homes. Within pages of the book, readers will embark on an intimate tour of Balinese life, household cooking practices, the local markets and vendors and the social context in which Balinese food is created and enjoyed. Ordinar</p>

Bali Unveiled: The Secrets of Balinese Cuisine

Cookbooks, Food & Wine

Eisman, Fred

Von, Holzen Heinz

Regional & International

Marshall Cavendish+corp

See the best price to sell, buy, or rent books by Eisman, Fred. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by Eisman, Fred

See the best price to sell, buy, or rent books by Eisman, Fred. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Bali Unveiled: The Secrets of Balinese Cuisine