The Paddling Chef: A Cookbook for Canoeists, Kayakers and Rafters

You love to paddle. And you love to eat. So why are you still slurping soggy ramen out of a grubby coffee cup, when you could be reveling in a luxurious camp meal? The Paddling Chef was written for people who paddle, but who no longer want to be penalized for their love of the outdoors by lifeless meals. Paddler Dian Weimer shows hungry readers how to pack, carry, and cook outdoor meals that help make water borne trips memorable for all the right reasons. In The Paddling Chef you'll find well over 100 tried and true recipes for your favorite ingredients, as well as valuable planning and packing stratedgies. International in flavor, this cookbook contains tasty snippets from Indian, Chinese and Japanese foods, and a section on wild foods.

Cookbooks, Food & Wine

Dian Weimer

Outdoor Cooking

Design Originals

You love to paddle. And you love to eat. So why are you still slurping soggy ramen out of a grubby coffee cup, when you could be reveling in a luxurious camp meal?
The Paddling Chef was written for people who paddle, but who no longer want to be penalized for their love of the outdoors by lifeless meals. Paddler Dian Weimer shows hungry readers how to pack, carry, and cook outdoor meals that help make water borne trips memorable—for all the right reasons.
In The Paddling Chef you'll find well over 100 tried-and-true recipes for your favorite ingredients, as well as valuable planning and packing strategies. International in flavor, this cookbook contains tasty snippets from Indian, Chinese and Japanese foods, and a section on wild foods.

The Paddling Chef, Second Edition: A Cookbook For Canoeists, Kayakers, and Rafters (Heliconia Press)

There is nothing more satisfying than enjoying a good meal at the end of a long day in the great outdoors. After personal safety and comfort, the quality and quantity of food can make or break an adventure trip. In Outdoor Chef, author Dian Weimer shows hungry readers how to pack, carry, and cook great outdoor meals that help make the experience memorable—for all the right reasons. She offers over 100 expedition-tested recipes for satisfying camp meals, plus valuable planning and packing strategies. With a little thought and some time preparing menus in advance, happy eating on a hiking, canoe, rafting, or kayak trip can be as much a part of the adventure as the destination.

Outdoor Chef: Eating Well and Packing Right for the Great Outdoors (Fox Chapel Publishing)

Fox Chapel Publishing

See the best price to sell, buy, or rent books by Dian Weimer. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by Dian Weimer

See the best price to sell, buy, or rent books by Dian Weimer. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

The Paddling Chef: A Cookbook for Canoeists, Kayakers and Rafters

The Paddling Chef, Second Edition: A Cookbook For Canoeists, Kayakers, and Rafters (Heliconia Press)

Outdoor Chef: Eating Well and Packing Right for the Great Outdoors (Fox Chapel Publishing)