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Darra Goldstein

Books by Darra Goldstein

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The Kingdom of Rye: A Brief History of Russian Food (California Studies in Food and Culture Book 77) image

The Kingdom of Rye: A Brief History of Russian Food (California Studies in Food and Culture Book 77)

Author(s): Darra Goldstein
ISBN-13: 9780520383906
Edition: 1
Publisher: University of California Press
Format: Kindle Edition, 206 pages
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A Taste of Russia (A Jill Norman Book) image

A Taste of Russia (A Jill Norman Book)

Author(s): Darra Goldstein
ISBN-13: 9780709020530
Publisher: Robert Hale - a Jill Norman Book
Released: Jan 01, 1985
Format: Paperback, 240 pages
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Baking Boot Camp: Five Days of Basic Training at The Culinary Institute of America image

Baking Boot Camp: Five Days of Basic Training at The Culinary Institute of America

Author(s): The Culinary Institute of America
ISBN-13: 9780764572791
Edition: 1
Publisher: Houghton, mifflin, harcourt
Released: Jan 25, 2007
Format: Hardcover, 288 pages
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A Taste of Russia: A Cookbook of Russian Hospitality image

A Taste of Russia: A Cookbook of Russian Hospitality

Author(s): Darra Goldstein
ISBN-13: 9781880100424
Edition: 2nd Rev
Publisher: Russian Information Services, Inc.
Released: Sep 01, 1999
Format: Paperback, 224 pages
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