"One of the most influential wine books of all time" (Lawrence Osborne, The Accidental Connoisseur)
Bordeaux and Its Wines, now in its seventeenth edition, is the ultimate book on the most legendary of all wine regions. Since 1846, "the classic reference work on Bordeaux wines" (Jancis Robinson, The Oxford Companion to Wine) has guided wine connoisseurs, wine professionals, and vineyard investors through this complex region, providing detailed information on every one of its 1,800 vineyards, more than 14,500 wine brands, and 200 wine merchants. No other title comes close to the comprehensive information on Bordeaux wines and wineries presented in this book. While 'Feret', as it is colloquially known, is used by professionals for its comprehensive treatment of all facets of the Bordeaux wine region and industry, there is also information on the art of selecting, drinking and storing Bordeaux.
Bordeaux and Its Wines is indispensable for the serious wine enthusiast.

Bordeaux and Its Wines: Seventeenth Edition - Under the direction of Bruno Boidron

Cookbooks, Food & Wine

Cocks, Charles

Beverages & Wine

Houghton, mifflin, harcourt

The Revolution, according to Jules Michelet (1798–1874), is the “tardy advent of Eternal Justice” against the tyranny of the monarchy. It is personified by the People, whose joy and misery Michelet evokes in every page of this “romantic history” of unprecedented social upheaval.
Charles Cocks’ translation of 1864 includes the first four Books of Michelet’s Histoire de la Revolution Française, covering events from the earliest indications of the Revolution to the King’s flight in 1791.
“...the cornerstone of all revolutionary historiography and a literary monument.” – François Furet

History of the French Revolution

History

Michelet, Jules

Europe

Antipodes Press

Bordeaux: Its Wines, and the Claret Country

Legare Street Press

Nabu Press

 This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.  This work was reproduced from the original artifact, and remains as true to the original work as possible.  Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.   This work is in the public domain in the United States of America, and possibly other nations.  Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc.  Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Bordeaux: Its Wines, and the Claret Country - Scholar's Choice Edition

Scholar's Choice

Bordeaux: Its Wines, And The Claret Country (1846)

Kessinger Publishing

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