Eleven new recipes enable young readers to make, with no fuss and little difficulty, mouthwatering cookies

The Cookie Cookbook (Follett Beginning-To-Read Book)

CRAIG, John

Carafoli, John F.

Children's Books

Wilcox & Follett Book Co

Cape Cod, Massachusetts is, roughly, a 70-mile peninsula divided into 15 towns, each with its own unique personality, history, and gastronomic adventure. Cape Cod’s culinary landscape is evolving. Yes, there are still the delicious fried clams, fresh broiled or grilled fish, and lobster rolls that have always been favorites, but many of today’s chefs are reinventing these traditional foods with a twist. Today’s Cape presents a thriving and unique culinary landscape and Cape Cod Chef’s Table gives readers, locals, and visitors a new perspective on this culinary scene. With recipes for the home cook from the Cape’s celebrated eateries and purveyors alongside beautiful full-color photos, Cape Cod Chef's Table is the ultimate gift and keepsake cookbook.

Cape Cod Chef's Table: Extraordinary Recipes From Buzzards Bay To Provincetown

Cookbooks, Food & Wine

Regional & International

LYONS PRESS+

Explains how to prepare drinks, poultry dishes, pizza, ice cream, and pastries for photographers, how to create steam and other special effects, and how to work on location and with models

Food Photography and Styling

Arts & Photography

Smith, Rosalind

Music

Amphoto

Explore the Italian enclaves in New England and the evolution of Italian-American cuisine through profiles of the people, places, and communities and interviews with local chefs, pizzeria owners, butchers, and specialty shops purveyors. Alongside these stories is a mix of historical and modern photos as well as classic recipes passed down through generations and from establishments that still thrive today. Part historical record, part travelogue, part cookbook, Great Italian American Food in New England is fascinating glimpse into the regions rich Italian heritage.

Great Italian American Food in New England: History, Traditions & Memories

Cooking Education & Reference

Globe Pequot

Food, cooking and restaurants reflect the spirit of Cape Cod, the people who live there, and their many cultures and cuisines. Culinary traditions here are firm, but there is a dynamic food/dining evolution taking place––from the finest white tablecloth restaurants to homey mom and pop cafes, and chic new eateries. Great Food Finds Cape Cod features recipes for the home cook from the region's most celebrated eateries alongside beautiful photography.

Great Food Finds Cape Cod: Delicious Food from the Region's Top Eateries

Beverages & Wine

See the best price to sell, buy, or rent books by Carafoli, John F.. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by Carafoli, John F.