Cooking With Herbs

Australian Womens Weekly

Austarilan Home Cookery Service, Sydney

Cakes and Slices

Cookbooks, Food & Wine

Baking

A C P Pub Pty Ltd

About Australian Women's Weekly:  Australian Women's Weekly cookbooks have enjoyed more than two decades of success. Available in 100 countries and a dozen different languages, these books Australian Women's Weekly Standard Format Series  have sold more than 2 million copies in Canada. Their amazing success rests on three points: the recipes are for today's food, the dishes are quick and simple to make, and each recipe has been triple-tested, guaranteeing that it works the first time, and every time.

The Quick Meals in Minutes (Australian Womens Weekly)

CLARK, Pamela

BLACKER, Maryanne

<p>This collection features an array of biscuit recipes suitable for every occasion as well as mouthwatering confections to serve with coffee.</p>

Big Book of Beautiful Biscuits

Whitecap Books Ltd.

Wonderful Things to Make for Kids (Australian Women's Weekly)

ACP Publishing Pty, Limited

More Slow Cooking Recipes (Australian Womens Weekly)

More Slow Cooking Recipes (The Australian Women's Weekly)

<p>Subtle satays, spicy sambals, creamy coconut-based curries - an exotic blend of culinary delights in this varied cuisine reflect the influences of India, China, Indonesia and Sri Lanka.</p>

Easy Malaysian-Style Cookery

Regional & International

The Complete Book of Modern Entertaining

ACP Magazines

Retro Favourites

Quick & Easy Birthday Cakes (The Australian Women's Weekly: New Essentials)

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