People of Russia and Their Food (Multicultural Cookbooks Series)

Ann L. Burckhardt

Childrens Pr

<p>Simple text introduces apples, and instructions are given for making an apple pomander.</p>

Apples (Early Reader Science Food Series)

Cookbooks, Food & Wine

Bridgestone Books

The People of China and Their Food (Multicultural Cookbooks)

Describes food customs and preparation in China, along with regional dishes and cooking techniques. Includes recipes for a variety of Chinese meals.

Children's Books

Geography & Cultures

Capstone Press

The People of Africa and Their Food (Multicultural Cookbooks)

<p>Describes food customs and preparation in Africa, along with regional dishes and cooking techniques. Includes recipes for a variety of African meals.</p>

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Books by Ann L. Burckhardt