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Secrets of the Turkish Kitchen

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Secrets of the Turkish Kitchen image
ISBN-10:

9756663634

ISBN-13:

9789756663639

Author(s): Mitchell, Angie
Released: May 11, 2005
Publisher: Citlembik Publications
Format: Hardcover, 130 pages
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Description:

The secrets of the Turkish kitchen are finally revealed by Chef Angie Mitchell, in her new cookbook. "Secrets of the Turkish Kitchen" leads us through the Turkish kitchen and Turkish styles of cooking in a straight-forward, easy to understand and user friendly manner. From classic and familiar dishes like Ezo Gelin Çorbasi (Daughter in law's soup) and Kuru Köfte (Crispy picnic meatballs), to the more exotic Uskurmru Dolmasi (Mackarel stuffed with nuts and spices) or Patlicanli Iç Pilav (Aromatic aubergine pilaf) this book will definitely inspire your cooking. It is perfect for gourmet cooks who want to expand their repertoire and also for amateur cooks new to Turkish cooking.

Best prices to buy, sell, or rent ISBN 9789756663639

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