Williams-Sonoma. Cocina al Instante: Pescados y mariscos (Cocina Al Instante/ Instant Cooking) (Spanish Edition)
Description:
Versatile, flavorful, and nutritious, fish and shellfish are the perfect focus of any modern meal. The book helps harried cooks make the most of the catch of the day. Recipes include Grilled Salmon, Baked Halibut, and Oven-Fried Shrimp — all using simple ingredients, from a few fresh herbs to a quick sauce. Noted cookbook author Jay Harlow's step-by-step instructions, enticing color photographs, and an emphasis on seasonal and fresh make these dishes fun and fuss-free.
Best prices to buy, sell, or rent ISBN 9789707185135
Related Books
- 1
- 2
- Seafood (Food Made Fast) [Hardcover] [Jun 01, 2007] Harlow, JayJay HarlowISBN-13:9781905825264
- Williams-Sonoma: Seafood: Food Made FastHARLOW, JayEdition:Complete Numbers Starting with 1, 1st EdISBN-13:9780848731441
- Seafood (Food Made Fast) [Hardcover] [Jun 01, 2007] Harlow, JayJay HarlowISBN-13:9781905825264
- Williams-Sonoma: Seafood: Food Made FastHARLOW, JayEdition:Complete Numbers Starting with 1, 1st EdISBN-13:9780848731441
Frequently Asked Questions about Williams-Sonoma. Cocina al Instante: Pescados y mariscos (Cocina Al Instante/ Instant Cooking) (Spanish Edition)
You can buy the Williams-Sonoma. Cocina al Instante: Pescados y mariscos (Cocina Al Instante/ Instant Cooking) (Spanish Edition) book at one of 20+ online bookstores with BookScouter, the website that helps find the best deal across the web. Currently, the best offer comes from and is $ for the .
If you’re interested in selling back the Williams-Sonoma. Cocina al Instante: Pescados y mariscos (Cocina Al Instante/ Instant Cooking) (Spanish Edition) book, you can always look up BookScouter for the best deal. BookScouter checks 30+ buyback vendors with a single search and gives you actual information on buyback pricing instantly.
As for the Williams-Sonoma. Cocina al Instante: Pescados y mariscos (Cocina Al Instante/ Instant Cooking) (Spanish Edition) book, the best buyback offer comes from and is $ for the book in good condition.
Not enough insights yet.
Not enough insights yet.