The Food of Malaysia: Authentic Recipes from the Crossroads of Asia (Food of Series)

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The Food of Malaysia: Authentic Recipes from the Crossroads of Asia (Food of Series) image
ISBN-10:

9625930019

ISBN-13:

9789625930015

Author(s): HUTTON, Wendy
Released: Jan 01, 1996
Publisher: Tuttle Pub
Format: Paperback

Description:

The remarkable diversity of Malaysia and its exciting cuisines are brought to life in this unique collection of recipes. Color photos coupled with information on ingredients and technique make this an ideal introduction to the "Crossroads of Asia".

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