Le meilleur et le plus simple de Robuchon

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Le meilleur et le plus simple de Robuchon image
ISBN-10:

2221072928

ISBN-13:

9782221072929

Released: Sep 03, 1992
Publisher: ROBERT LAFFONT
Format: Hardcover, 0 pages

Description:

A serious cook book on 130 new recipes of French cuisine. Many wonderful full color photographs with detailed notes and how to instructions on preparation by noted Chef Joel Robuchon. Some tasty meals are inside with many organic and vegetable dishes. A true delight to use and cook your favorite dishes.

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