Cooking for Two 2010: The Year's Best Recipes Cut Down to Size

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Cooking for Two 2010: The Year's Best Recipes Cut Down to Size image
ISBN-10:

1933615605

ISBN-13:

9781933615608

Edition: 1
Released: Apr 01, 2010
Format: Hardcover, 302 pages

Description:

America's Table sets the 2010 Table for Two in this popular annual cookbook. Scaling back recipes that serve 8 or more to serve 2 doesn't always mean simple division. It can mean adjusting spices in various ways, using different pans and utensils, and utilizing ingredients in smarter, more cost effective ways.

The test cooks at America's Test Kitchen take our best recipes from throughout the year and scale them back for two.

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