Assaggio Ristorante Cookbook: Mauro's Passion
Description:
Chef Mauro Golmarvi, owner of Seattle’s acclaimed Assaggio Ristorante, shares his favorite recipes in Assaggio Ristorante Cookbook: Mauro’s Passion. With unique wit and charm, Mauro shares his philosophy of food: simplicity, honesty and, above all, passion. Mouthwatering images of favorites such as Insalata di Francesca, Risotto alla Oregonzola, and Ossobuco alla Milanese, taken by award-winning food photographer Angie Norwood Browne, provide an authentic, passionate Italian cooking experience.
Best prices to buy, sell, or rent ISBN 9781933245003
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