Kylie Kwong's Simple Chinese Cooking Class

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Kylie Kwong's Simple Chinese Cooking Class image
ISBN-10:

1920989676

ISBN-13:

9781920989675

Author(s): Kwong, Kylie
Edition: First Edition
Released: Jul 01, 2012
Format: Hardcover, 320 pages

Description:

Simple Chinese Cooking has become the weeknight go-to book for many of us, much-loved for its fast and fresh-tasting results from readily available ingredients with the minimum of fuss. This long-awaited follow-up is a winning combination of inspiring new recipes and master classes in classic Chinese techniques—a must-have for your kitchen bookshelf. With Kylie at your side in the kitchen, you can easily expand your repertoire by mastering techniques such as tea-smoking and pickling. Learn how to make your own spring rolls, sticky rice parcels, and a versatile XO sauce that will transform seafood or vegetables—even simple fried rice—with its layers of flavor and complexity.

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