Making Mead (Honey Wine): History, Recipes, Methods and Equipment

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Making Mead (Honey Wine): History, Recipes, Methods and Equipment image
ISBN-10:

1878075047

ISBN-13:

9781878075048

Author(s): Morse, Roger A.
Released: Jan 01, 1980
Publisher: Wicwas Press
Format: Paperback, 127 pages
Related ISBN: 9780684173306

Description:

The first major book on making mead that continues to be a best seller, this book contains the essence of what you need to know about making honey wine (mead) from the honey sitting right now, in storage.

Best prices to buy, sell, or rent ISBN 9781878075048




Frequently Asked Questions about Making Mead (Honey Wine): History, Recipes, Methods and Equipment

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The price for the book starts from $7.67 on Amazon and is available from 26 sellers at the moment.

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As for the Making Mead (Honey Wine): History, Recipes, Methods and Equipment book, the best buyback offer comes from and is $ for the book in good condition.

The Making Mead (Honey Wine): History, Recipes, Methods and Equipment book is in very low demand now as the rank for the book is 1,296,070 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.

The highest price to sell back the Making Mead (Honey Wine): History, Recipes, Methods and Equipment book within the last three months was on January 24 and it was $1.38.