An invitation to Italian cooking

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An invitation to Italian cooking image
ISBN-10:

1851450742

ISBN-13:

9781851450749

Released: Jan 01, 1986
Publisher: M.Joseph
Format: Hardcover, 224 pages

Description:

A collection of over 300 recipes are featured in this book, which is intended to demonstrate the wide appeal of Italian regional cookery. Dishes included range from stuffed dried tomatoes in oil to anchovies in salsa verde, from traditional pizzas to the author's own bollito misto.

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