Food & Cooking in Seventeenth-Century Britain: History and Recipes

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Food & Cooking in Seventeenth-Century Britain: History and Recipes image
ISBN-10:

1850745374

ISBN-13:

9781850745372

Author(s): Brears,Peter
Released: Jan 01, 1996
Publisher: English Heritage
Format: Paperback, 47 pages
Related ISBN: 9781850740834

Description:

Illustrated history, with recipes, of food, cooking and utensils and techniques.

Best prices to buy, sell, or rent ISBN 9781850745372




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