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Real Life Cooking

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Real Life Cooking image
ISBN-10:

1844300722

ISBN-13:

9781844300723

Author(s): Deseine, Trish
Released: Jan 01, 2004
Publisher: Hachette Ill
Format: Paperback, 192 pages
Related ISBN: 9781844300334
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Description:

Legend has it that Julius Caesar's cook crafted the first Coq au vin--a wine and garlic remedy for the tough old rooster given to Caesar by the vanquished Gauls. Today Coq au vin is one of Europe's most beloved classic recipes--one that has endured and adapted with age, and a liner fowl. Real Life Cooking gathers contemporary recipes for more than 100 classic European dishes. Each recipe offers time-saving strategies and preparation techniques for creating these traditional flavors without spending hours in the kitchen.

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