Atlas Set: The Atlas of Food: Who Eats What, Where and Why (The Earthscan Atlas Series) (Volume 7)
Description:
Now completely updated, this award-winning atlas maps every link of the food chain, from farming, production and retail to the food on our plates. It also investigates how, in an era of new technologies, globalized food trade and even plentiful supply, millions remain hungry. Topics include: prices and shortages, malnutrition, dietary changes and increasing obesity, climate change impacts, industrial farmin, live animal trade, GM Crops, fertilizers and pesticides, organic farming, land rights, trade justice, and, finally, fast food and additives.
Best prices to buy, sell, or rent ISBN 9781844074990
Frequently Asked Questions about Atlas Set: The Atlas of Food: Who Eats What, Where and Why (The Earthscan Atlas Series) (Volume 7)
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As for the Atlas Set: The Atlas of Food: Who Eats What, Where and Why (The Earthscan Atlas Series) (Volume 7) book, the best buyback offer comes from and is $ for the book in good condition.
The Atlas Set: The Atlas of Food: Who Eats What, Where and Why (The Earthscan Atlas Series) (Volume 7) book is in very low demand now as the rank for the book is 7,127,120 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.
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