A Taste of Cheese
Publisher: RYLAND, PETERS & SMALL
Format: Cards, 40 pages
Description:
Explore the world of cheese with these 40 informative cards. Beginning with why cheese tasted like it does, the categories of cheese are described, from soft Brie to waxy Gouda. The pack includes invaluable bying, storing, and serving tips, plus advice on cooking with cheese and where to buy it. Most importantly, there is plenty of advice on eating cheese, from creating a great cheeseboard to fantastic recipes (from Parmesan and Butter Risotto to Mascarpone Ice Cream) and how to match cheese with wine.
Best prices to buy, sell, or rent ISBN 9781841729961
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