Spoon
Description:
Spoon is the brainchild of chef Alain Ducasse, in partnership with hotelier Ian Schrager. It is the restaurant in London's contemporary hotel, The Sanderson, and this book brings together a selection of the recipes on offer there. With more than 200 recipes drawing on American and Latin influences, the book includes dishes ranging from Ceviche to pork or shrimp ravioli, and then on to Youmkoumg soup. Readers can be as subtle or adventurous as they like, and rather than insisting that its recipes should be slavishly followed, the book deliberately encourages creativity, suggesting only that cooks should adhere to a comparable composition of flavours.
Best prices to buy, sell, or rent ISBN 9781840912616
Frequently Asked Questions about Spoon
The price for the book starts from $11.35 on Amazon and is available from 10 sellers at the moment.
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The Spoon book is in very low demand now as the rank for the book is 4,690,123 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.
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