Cakes, Custard and Category Theory: Easy recipes for understanding complex maths
Description:
'Whatever you think maths is... let go of it now. This is going to be different': and true to her word, Cheng's book on mathematics and category theory ('the mathematics of mathematics') starts with gluten-free chocolate brownies. Using the analogy of cooking methods and ingredients, she sets out to explain how mathematicians think, rather than what they think about.
Best prices to buy, sell, or rent ISBN 9781781252871
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