The Food and Cooking of Eastern Europe: Discover The Cuisine Of Russia, Poland, Ukraine, Germany, Austria, The Czech Republic, Hungary, Romania, Bulgaria And The Balkans
Description:
Over 185 recipes offer a cook's tour of a region that stretches from the Baltic Sea in the north to the Black Sea in the south, with a culinary history, guide to ingredients and over 750 inspiring photographs.
Best prices to buy, sell, or rent ISBN 9781780194059
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