Food of France

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Food of France image
ISBN-10:

1740452852

ISBN-13:

9781740452854

Author(s): Sarah Randell
Released: Jan 01, 2003
Publisher: MURDOCH BOOKS
Format: Hardcover, 296 pages

Description:

France is the birthplace of some of the world's greatest chefs and a major influence on many others. Rich with lush images and amazing recipes, this book offers insights into the country's internationally renowned gastronomic culture. To partner the recipes, special sections open out to explore the essence of French food and drink. Included are some beautiful photographs shot in France which show how to choose the best produce. This book is a must have for anyone who is interested in the French style of food preparation.

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