Modernist Cuisine at Home Korean Edition
Description:
Modernist Cuisine is an interdisciplinary team in Bellevue, Washington, founded and led by Nathan Myhrvold. The group includes scientists, research and development chefs, and a full editorial team all dedicated to advancing the state of culinary art through the creative application of scientific knowledge and experimental techniques. Change the way you think about food: Modernist Cuisine at Home opens up a new world of culinary possibility and innovation for passionate and curious home cooks. In this vibrantly illustrated 456-page volume you'll learn how to stock a modern kitchen, to master Modernist techniques, and to make hundreds of stunning new recipes, including pressure-cooked caramelized carrot soup, silky smooth mac and cheese, and sous-vide braised short ribs. You'll also learn about the science behind your favorite dishes, what's really happening when you roast a chicken, and why pressure cookers are perfect for making soup. -- Nathan Myhrvold
Best prices to buy, sell, or rent ISBN 9781737995104
Frequently Asked Questions about Modernist Cuisine at Home Korean Edition
The price for the book starts from $104.69 on Amazon and is available from 16 sellers at the moment.
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As for the Modernist Cuisine at Home Korean Edition book, the best buyback offer comes from and is $ for the book in good condition.
The Modernist Cuisine at Home Korean Edition book is in very low demand now as the rank for the book is 2,482,320 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.
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