Butchering, Processing and Preservation of Meat

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Butchering, Processing and Preservation of Meat image
ISBN-10:

1648372287

ISBN-13:

9781648372285

Released: Jul 18, 2023
Format: Hardcover, 334 pages
Related ISBN: 9781648373053

Description:

Book details unavailable.

Best prices to buy, sell, or rent ISBN 9781648372285




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The price for the book starts from $30.99 on Amazon and is available from 13 sellers at the moment.

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