The Pasta Book (Williams-Sonoma)
Description:
The ultimate collection of more than 100 modern and classic pasta, noodle, and dumpling recipes from around the world.
The book takes an up-to-date, comprehensive look at one of our most beloved foods in all its various guises, from spaghetti to soba to lasagna to dumplings. Filled with a vast array of dish types, the book covers fresh, dried, and filled pasta and a variety of both classic and modern sauces.
Best prices to buy, sell, or rent ISBN 9781616280161
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Frequently Asked Questions about The Pasta Book (Williams-Sonoma)
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The The Pasta Book (Williams-Sonoma) book is in very low demand now as the rank for the book is 1,565,559 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.
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